Restaurant hood systems

There are 2 different types of Vent Hoods and the question you need to ask is: Will you be exhausting grease-laden air or non-grease-laden air?

Type I-Grease Hoods

Type I kitchen hoods are used over cooking equipment producing grease-laden overflow and are available in a variety of different styles and configurations.

Type II- Heat and Condensate Hoods

Type II kitchen hoods are designed to capture heat and/or condensate from non-grease-producing appliances such as ovens and dishwashers.

Preventive Fire is a distributor of the Badger Range Guard fire suppression system. We are proud to be authorized by the manufacturer to supply, install and service the Badger Range Guard system to commercial kitchen owners and operators. Our team of experts have the knowledge and expertise to help you select the appropriate system for your specific needs and provide training for proper operation and maintenance.

We understand that the safety of your customers and employees is of the utmost importance, which is why we are dedicated to providing top-notch fire protection for your commercial kitchen. The Badger Range Guard system uses a specialized liquid agent that quickly extinguishes kitchen fires, minimizing damage and downtime.

Our commitment to our customers doesn’t stop after the initial installation. We provide ongoing support, including regular inspections and maintenance services to ensure that your system is always in good working condition. If you ever experience any issues, our team is available to assist with troubleshooting and repairs.

In addition, we provide consulting services to help our customers comply with local fire codes and regulations. We want to be more than just a supplier, but a partner in protecting your business and keeping your customers and employees safe.

In summary, we at Preventive Fire are your go-to source for the supply, installation and maintenance of the Badger Range Guard fire suppression system. We provide the expertise, support and reliability that you need to protect your commercial kitchen, staff and customers. Contact us today to learn more about how we can help keep your business safe.